1 clove garlic, minced
1 stick unsalted butter (1/2 cup or 1/4 pound), melted
Mix top 2 ingredients together
1/2 cup Almond Flour
1/3 cup grated Parmesan cheese
2 Tbsp chopped fresh parsley
1/4 teaspoon salt
1/4 teaspoon garlic salt
A large pinch of Italian seasoning (herb mix)
1/8 teaspoon ground black pepper
In med. bowl mix remaining ingredients together
Coat chicken in butter. Then coat chicken thoroughly in "breading". Bake until chicken is cooked through.
Monday, December 14, 2009
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